APRIL 21 | 9AM-3PM & 4PM-8PM
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World Tour Buffet | Dining & Drink Specials
EASTER BUFFET: SUNDAY, APRIL 21
BRUNCH: 9AM-3PM / $18.99
DINNER: 4PM-8PM / $14.99
Celebrate Easter with Pineapple Glazed Hickory Ham, Broasted Chicken, Carved Cedar Plank Salmon, full salad bar, a bountiful array of cakes & pastries AND MORE!
*No reservations accepted.